Kale Pesto


Kale Pesto

  • 1 bunch Lacinato (dinosaur) kale or more if you want more greens
  • ¼ c packed basil
  • ¼ c walnuts (you can toast them if you want) * I also used raw cashews and it tastes great
  • ¼ c nutritional yeast
  • coconut oil (however much you want to add, the more you add the creamier it is)
  • 2 cloves garlic
  • salt to taste
  • juice of 1 lemon

Blend the Kale and garlic up first and then I put in the nuts. Everything else can follow after you get the consistency correct. Then after I will add this directly to pasta and serve, or as a spread on crackers or bread. It is so yummy.


About larissaville

i like to dance, sing, and play

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